Emu Panggang

20Feb09


Emu Panggang, originally uploaded by Aryabhima.

Char-grilled Emu fan fillet wrapped in pancetta served medium rare w a timbale of desiree potato carrot and beetroot on a sauce of sweet and sour Davidson plum

Tjanabi Restaurant, Melbourne, Australia

Advertisements


No Responses Yet to “Emu Panggang”

  1. Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s


%d bloggers like this: